Top 10 Places To Get A Mocktail This January
Take your mocktails to the next level this dry January with these 10 restaurants and bars
With January around the corner what better way to celebrate the new year than a new year’s resolution. For some that means limiting or giving up alcohol as a goal for the new year. Want to enjoy events and outings with friends and still feel included? We have rounded up a few places that have some killer mocktails with flavors that will leave you savoring for more:
Super Mega Bien
Super Mega Bien, which serves modern Latin American, Spanish and Portuguese cuisine via cart-side service, is offering several mocktails this season including:
Chicha Morada: a festive mixture of Peruvian purple corn, cinnamon, cloves, pineapple rinds and green apple.
Hierbas Tonic: featuring house-made tonic with cucumber, parsley, basil infusion), lime juice, fresh cucumber and soda water.
Noble Riot
Noble Riot, a modern wine bar located in a colorful alley in the heart of RiNo, is featuring a wine-inspired NA libation:
Buzzless Hibiscus Buzz: complete with house hibiscus cordial, grüvi prosecco and soda
Le Bilboquet
Le Bilboquet, an elevated French bistro and bar, is offering several mocktails infused with seasonal spices and ingredients, including:
Rosemary Tonic: featuring rosemary, grapefruit tonic and lime juice
Cerise: made with lavender, cherry bitters and lime juice
Halcyon
Local Jones, located within Halcyon, a hotel in Cherry Creek, is serving cocktail and low-alcohol beverages throughout January, including:
Starve the Apothecary: a zero proof beverage featuring juniper, matcha, lemon and honey.
A Cultured Affair: a low-alcohol cocktail mixing Italicus Bergamot liqueur, black pepper vermouth, citrus and pistachio.
Le French
Le French is offering mocktail selections at its 9+Co location, including:
Hibiscus Mint Tea: featuring hibiscus and mint.
Strawberry Lime Soda: mixing strawberry lime syrup and lemon-lime soda.
Kachina Cantina
Located in Denver’s vibrant Dairy Block, Kachina Cantina offers refreshing house-made agua frescas, including:
Tamarind: complete with tamarind and cane sugar.
Horchata: a seasonal mixture of rice, cinnamon and vanilla.
Mana Mana: featuring mango, orange and honey.
Passion Fruit: made with passion fruit and cane sugar.
Holiday Mocktails at Poka La La La
Poka Lola Social Club is celebrating the holiday season with specialty “No-No-No Alcoholic Drinks.” The inventive list features festive zero proof concoctions like:
You’re a Mean One: mixing green apple, salted caramel, cinnamon and citrus.
A Charlie Brown Christmas: crafted with chicory, baking spice and ginger beer.
The Bunny Slope: featuring pear-cranberry shrub, citrus and soda.
Cuddle In a Cup: with bittersweet chocolate, cinnamon and cayenne.
A selection of year-round non-alcoholic menu items include:
Nogroni: complete with Lyre’s N/A Rosso, N/A Aperitif and an orange twist.
Us Against the World: a mixture of pear-cranberry shrub, citrus and soda.
Zaba: featuring chicory, baking spice and ginger beer.
Noisette
Noisette’s non alcoholic selection includes L’Abricot (Seedlip Grove nonalcoholic spirit, apricot black tea syrup, lime and tonic), a Seasonal House Soda (pear verjus and lemon), and Leitz Eins Zwei Zero (a sparkling non alcoholic rose).
Spice Trade Brewery + Kitchen
Spice Trade Brewery + Kitchen has crafted a trio of mocktails with the objective of supporting immune and gut health. Drinks include the Cold Toddy (made with house infused clove & honey water, lemon juice, a dash of bitters and cardamom & black tea sparkling water), Spicy Strawberry Rita (A non-alcoholic spicy margarita made with agave syrup, lime juice, muddled cucumber & jalapeno and strawberry & elderberry vitamin boosted sparkling water), and the Mystic Healer (made with house infused ginger honey water, lemon juice, pomegranate juice and CBD ginger & cinnamon sparkling water with apple cider vinegar).
Point Easy
Point Easy offerings include a mix of mocktails and n/a beers including the Free Spirit Spritz (verjus, hopped grapefruit, lemon and soda), Jason’s Waterfall (lemon, simple syrup, rosemary, citrus), Phony Negroni, a Spirit Free Cosmopolitan, a n/a amaro from Three Spirits, and n/a Hazy IPA and a red ale from Sober Carpentry Brewery.








