Author: Rebecca Gart

Sophisticated Seafood at Water Grill

Although Colorado has long been associated with another variety of oyster (cough, cough), we actually have come a long way in the seafood category, especially considering our state is 1,000 miles from the nearest ocean. Enter Water Grill, a new…

Welcome Back, Zaidy's

JOEL APPEL, the new co-owner of the reincarnated Zaidy’s Bakery & Deli, says his restaurant is a “two-stop shop,” meaning diners stop by two tables to schmooze on their way in, and at least two more on the way out.…